0305.69.10.29変更階層・上位説明の記載変更Haddock and cusk
日本語参考訳は未収録です
Haddock and cusk
階層・上位説明の記載変更
変更前 (2025-3)
0305 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process:
Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:
0305.69 Other:
0305.69.10 Cusk, haddock, hake (Urophycis spp.) and pollock
Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed:
変更後 (2025-4)
0305 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process:
Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:
0305.69 Other:
0305.69.10 Cusk, haddock, hake (<i>Urophycis spp.</i>) and pollock
Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed: