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Kanzei米国 / HTSUS
HTS CODE · 10桁

0302.89.11.20

2026 · Revision 21

Sable fish (Anoplopoma fimbria)

商品説明は公式データの英語原文です。日本語の参考キーワードは公式訳・分類の確定結果ではありません。

第03章:Fish and crustaceans, molluscs and other aquatic invertebrates

関税率表の記載

一般税率(General)
記載なし(空欄)
特別税率(Special)
記載なし(空欄)
Column 2税率
記載なし(空欄)

空欄は0%や免税を意味しません。上位のコードに税率が記載されている場合があります。追加関税や原産国別措置を含む実効税率は表示していません。

階層と商品説明

  1. 0302Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:
  2. Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:
  3. 0302.89Other :
  4. 0302.89.11Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less
  5. 0302.89.11.20Sable fish (Anoplopoma fimbria)

上位コードの税率記載

上位コード一般税率(General)特別税率(Special)Column 2税率
0302.89.113%Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)25%

同じ見出しの関連コード

同じ4桁見出しに属するコードです。商品の互換性や分類の一致を示すものではありません。

このコードの変更履歴

  1. 2025-142025-15公開日 2025-06-20

    Sable fish (Anoplopoma fimbria)

    商品説明の記載変更

    削除追加原文の変更箇所

    変更前 (2025-14)

    Sable fish (<i>Anoplopoma fimbria</i>)

    変更後 (2025-15)

    Sable fish (Anoplopoma fimbria)
    強調なしの原文を確認
    変更前
    Sable fish (<i>Anoplopoma fimbria</i>)
    変更後
    Sable fish (Anoplopoma fimbria)
  2. 2025-142025-15公開日 2025-06-20

    Sable fish (Anoplopoma fimbria)

    階層・上位説明の記載変更

    変更前 (2025-14)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

    変更後 (2025-15)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

  3. 2025-132025-14公開日 2025-06-06

    Sable fish (<i>Anoplopoma fimbria</i>)

    商品説明の記載変更

    削除追加原文の変更箇所

    変更前 (2025-13)

    Sable fish (Anoplopoma fimbria)

    変更後 (2025-14)

    Sable fish (<i>Anoplopoma fimbria</i>)
    強調なしの原文を確認
    変更前
    Sable fish (Anoplopoma fimbria)
    変更後
    Sable fish (<i>Anoplopoma fimbria</i>)
  4. 2025-132025-14公開日 2025-06-06

    Sable fish (<i>Anoplopoma fimbria</i>)

    階層・上位説明の記載変更

    変更前 (2025-13)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

    変更後 (2025-14)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

  5. 2025-102025-11公開日 2025-05-02

    Sable fish (Anoplopoma fimbria)

    商品説明の記載変更

    削除追加原文の変更箇所

    変更前 (2025-10)

    Sable fish (<i>Anoplopoma fimbria</i>)

    変更後 (2025-11)

    Sable fish (Anoplopoma fimbria)
    強調なしの原文を確認
    変更前
    Sable fish (<i>Anoplopoma fimbria</i>)
    変更後
    Sable fish (Anoplopoma fimbria)
  6. 2025-102025-11公開日 2025-05-02

    Sable fish (Anoplopoma fimbria)

    階層・上位説明の記載変更

    変更前 (2025-10)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

    変更後 (2025-11)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

  7. 2025-92025-10公開日 2025-04-15

    Sable fish (<i>Anoplopoma fimbria</i>)

    商品説明の記載変更

    削除追加原文の変更箇所

    変更前 (2025-9)

    Sable fish (Anoplopoma fimbria)

    変更後 (2025-10)

    Sable fish (<i>Anoplopoma fimbria</i>)
    強調なしの原文を確認
    変更前
    Sable fish (Anoplopoma fimbria)
    変更後
    Sable fish (<i>Anoplopoma fimbria</i>)
  8. 2025-92025-10公開日 2025-04-15

    Sable fish (<i>Anoplopoma fimbria</i>)

    階層・上位説明の記載変更

    変更前 (2025-9)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

    変更後 (2025-10)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

  9. 2025-62025-7公開日 2025-04-04

    Sable fish (Anoplopoma fimbria)

    商品説明の記載変更

    削除追加原文の変更箇所

    変更前 (2025-6)

    Sable fish (<i>Anoplopoma fimbria</i>)

    変更後 (2025-7)

    Sable fish (Anoplopoma fimbria)
    強調なしの原文を確認
    変更前
    Sable fish (<i>Anoplopoma fimbria</i>)
    変更後
    Sable fish (Anoplopoma fimbria)
  10. 2025-62025-7公開日 2025-04-04

    Sable fish (Anoplopoma fimbria)

    階層・上位説明の記載変更

    変更前 (2025-6)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

    変更後 (2025-7)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

  11. 2025-52025-6公開日 2025-04-03

    Sable fish (<i>Anoplopoma fimbria</i>)

    商品説明の記載変更

    削除追加原文の変更箇所

    変更前 (2025-5)

    Sable fish (Anoplopoma fimbria)

    変更後 (2025-6)

    Sable fish (<i>Anoplopoma fimbria</i>)
    強調なしの原文を確認
    変更前
    Sable fish (Anoplopoma fimbria)
    変更後
    Sable fish (<i>Anoplopoma fimbria</i>)
  12. 2025-52025-6公開日 2025-04-03

    Sable fish (<i>Anoplopoma fimbria</i>)

    階層・上位説明の記載変更

    変更前 (2025-5)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

    変更後 (2025-6)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

  13. 2025-42025-5公開日 2025-03-14

    Sable fish (Anoplopoma fimbria)

    商品説明の記載変更

    削除追加原文の変更箇所

    変更前 (2025-4)

    Sable fish (<i>Anoplopoma fimbria</i>)

    変更後 (2025-5)

    Sable fish (Anoplopoma fimbria)
    強調なしの原文を確認
    変更前
    Sable fish (<i>Anoplopoma fimbria</i>)
    変更後
    Sable fish (Anoplopoma fimbria)
  14. 2025-42025-5公開日 2025-03-14

    Sable fish (Anoplopoma fimbria)

    階層・上位説明の記載変更

    変更前 (2025-4)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

    変更後 (2025-5)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

  15. 2025-32025-4公開日 2025-03-11

    Sable fish (<i>Anoplopoma fimbria</i>)

    商品説明の記載変更

    削除追加原文の変更箇所

    変更前 (2025-3)

    Sable fish (Anoplopoma fimbria)

    変更後 (2025-4)

    Sable fish (<i>Anoplopoma fimbria</i>)
    強調なしの原文を確認
    変更前
    Sable fish (Anoplopoma fimbria)
    変更後
    Sable fish (<i>Anoplopoma fimbria</i>)
  16. 2025-32025-4公開日 2025-03-11

    Sable fish (<i>Anoplopoma fimbria</i>)

    階層・上位説明の記載変更

    変更前 (2025-3)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

    変更後 (2025-4)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

データ出典:U.S. International Trade Commission ↗(新しいタブ)