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Kanzei米国 / HTSUS
HTSコード · 10桁2026年 第21次改訂

0302.89.11.40

参考日本語訳

その他

Other

03魚・甲殻類・軟体動物・その他の水棲無脊椎動物
商品説明・参考キーワードについて

日本語は参考訳です。公式訳・分類の確定結果ではありません。分類・条件は併記した英語原文と公式資料をご確認ください。

分類の条件：魚（生鮮のもの及び冷蔵したものに限るものとし、第0304項の魚のフィレその他の魚肉を除く。） ＞ その他の魚（第0302.91号から第0302.99号までの食用の魚のくず肉を除く。） ＞ その他 ＞ うろこを除去したもの（頭、内臓又はひれを加工してあるかないかを問わない）で、直接容器と内容物を合わせた重量が6.8 kg以下のもの ＞ その他

関税率表の記載

一般税率（General）
記載なし（空欄）0%や免税を意味しません
特別税率（Special）
記載なし（空欄）0%や免税を意味しません
第2欄税率（Column 2）
記載なし（空欄）0%や免税を意味しません

空欄は0%や免税を意味しません。上位のコードに税率が記載されている場合があります。追加関税や原産国別措置を含む実効税率は表示していません。

階層と商品説明

  1. 項（4桁）0302
    参考日本語訳

    魚（生鮮のもの及び冷蔵したものに限るものとし、第0304項の魚のフィレその他の魚肉を除く。）

    Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

  2. 上位の商品説明
    参考日本語訳

    その他の魚（第0302.91号から第0302.99号までの食用の魚のくず肉を除く。）

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

  3. 6桁の分類0302.89
    参考日本語訳

    その他

    分類の条件を見る

    魚（生鮮のもの及び冷蔵したものに限るものとし、第0304項の魚のフィレその他の魚肉を除く。） ＞ その他の魚（第0302.91号から第0302.99号までの食用の魚のくず肉を除く。） ＞ その他

    Other :

  4. 8桁の分類0302.89.11
    参考日本語訳

    うろこを除去したもの（頭、内臓又はひれを加工してあるかないかを問わない）で、直接容器と内容物を合わせた重量が6.8 kg以下のもの

    分類の条件を見る

    魚（生鮮のもの及び冷蔵したものに限るものとし、第0304項の魚のフィレその他の魚肉を除く。） ＞ その他の魚（第0302.91号から第0302.99号までの食用の魚のくず肉を除く。） ＞ その他 ＞ うろこを除去したもの（頭、内臓又はひれを加工してあるかないかを問わない）で、直接容器と内容物を合わせた重量が6.8 kg以下のもの

    Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

  5. このコード0302.89.11.40
    参考日本語訳

    その他

    Other

上位コードの税率記載

0302.89.11
一般税率（General）
3%
特別税率（Special）
無税 (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
第2欄税率（Column 2）
25%

このコードの変更履歴

8 件 · 公式データの記載変更

  1. 2025-06-202025-14 → 2025-15階層・上位説明の記載変更
    0302.89.11.40変更
    2025-142025-15公開日 2025-06-20

    階層・上位説明の記載変更

    変更前 (2025-14)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

    変更後 (2025-15)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

  2. 2025-06-062025-13 → 2025-14階層・上位説明の記載変更
    0302.89.11.40変更
    2025-132025-14公開日 2025-06-06

    階層・上位説明の記載変更

    変更前 (2025-13)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

    変更後 (2025-14)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

  3. 2025-05-022025-10 → 2025-11階層・上位説明の記載変更
    0302.89.11.40変更
    2025-102025-11公開日 2025-05-02

    階層・上位説明の記載変更

    変更前 (2025-10)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

    変更後 (2025-11)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

  4. 2025-04-152025-9 → 2025-10階層・上位説明の記載変更
    0302.89.11.40変更
    2025-92025-10公開日 2025-04-15

    階層・上位説明の記載変更

    変更前 (2025-9)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

    変更後 (2025-10)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

  5. 2025-04-042025-6 → 2025-7階層・上位説明の記載変更
    0302.89.11.40変更
    2025-62025-7公開日 2025-04-04

    階層・上位説明の記載変更

    変更前 (2025-6)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

    変更後 (2025-7)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

  6. 2025-04-032025-5 → 2025-6階層・上位説明の記載変更
    0302.89.11.40変更
    2025-52025-6公開日 2025-04-03

    階層・上位説明の記載変更

    変更前 (2025-5)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

    変更後 (2025-6)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

  7. 2025-03-142025-4 → 2025-5階層・上位説明の記載変更
    0302.89.11.40変更
    2025-42025-5公開日 2025-03-14

    階層・上位説明の記載変更

    変更前 (2025-4)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

    変更後 (2025-5)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

  8. 2025-03-112025-3 → 2025-4階層・上位説明の記載変更
    0302.89.11.40変更
    2025-32025-4公開日 2025-03-11

    階層・上位説明の記載変更

    変更前 (2025-3)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents 6.8 kg or less

    変更後 (2025-4)

    0302 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304:

    Other fish, excluding edible fish offal of subheadings 0302.91 to 0302.99:

    0302.89 Other :

    0302.89.11 Scaled (whether or not heads, viscera and/or fins have been processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

データ出典：U.S. International Trade Commission（新しいタブ）