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Kanzei米国 / HTSUS
HTS CODE · 10桁

0304.82.10.00

2026 · Revision 21

Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

商品説明・参考キーワードについて

商品説明は公式データの英語原文です。日本語の参考キーワードは公式訳・分類の確定結果ではありません。

第03章:Fish and crustaceans, molluscs and other aquatic invertebrates

関税率表の記載

一般税率(General)
Free
特別税率(Special)
記載なし(空欄)
Column 2税率
2.8¢/kg

空欄は0%や免税を意味しません。上位のコードに税率が記載されている場合があります。追加関税や原産国別措置を含む実効税率は表示していません。

階層と商品説明

  1. 0304Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:
  2. Frozen fillets of other fish:
  3. 0304.82Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster):
  4. 0304.82.10.00Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

同じ見出しの関連コード

同じ4桁見出しに属するコードです。商品の互換性や分類の一致を示すものではありません。

このコードの変更履歴

  1. 2026-122026-13公開日 2026-07-29

    Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

    注記・その他属性の記載変更

    変更前 (2026-12)

    公式属性の値を表示
    {
      "superior": null,
      "footnotes": [
        {
          "type": "endnote",
          "value": "See 9903.88.03.",
          "columns": [
            "general"
          ]
        }
      ],
      "quotaQuantity": null,
      "additionalDuties": null,
      "addiitionalDuties": null
    }

    変更後 (2026-13)

    公式属性の値を表示
    {
      "superior": null,
      "footnotes": [],
      "quotaQuantity": null,
      "additionalDuties": null,
      "addiitionalDuties": null
    }
  2. 2025-142025-15公開日 2025-06-20

    Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

    階層・上位説明の記載変更

    変更前 (2025-14)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (<i>Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache</i> and <i>Oncorhynchus chrysogaster</i>):

    変更後 (2025-15)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster):

  3. 2025-132025-14公開日 2025-06-06

    Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

    階層・上位説明の記載変更

    変更前 (2025-13)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster):

    変更後 (2025-14)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (<i>Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache</i> and <i>Oncorhynchus chrysogaster</i>):

  4. 2025-102025-11公開日 2025-05-02

    Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

    階層・上位説明の記載変更

    変更前 (2025-10)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (<i>Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache</i> and <i>Oncorhynchus chrysogaster</i>):

    変更後 (2025-11)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster):

  5. 2025-92025-10公開日 2025-04-15

    Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

    階層・上位説明の記載変更

    変更前 (2025-9)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster):

    変更後 (2025-10)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (<i>Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache</i> and <i>Oncorhynchus chrysogaster</i>):

  6. 2025-62025-7公開日 2025-04-04

    Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

    階層・上位説明の記載変更

    変更前 (2025-6)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (<i>Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache</i> and <i>Oncorhynchus chrysogaster</i>):

    変更後 (2025-7)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster):

  7. 2025-52025-6公開日 2025-04-03

    Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

    階層・上位説明の記載変更

    変更前 (2025-5)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster):

    変更後 (2025-6)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (<i>Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache</i> and <i>Oncorhynchus chrysogaster</i>):

  8. 2025-42025-5公開日 2025-03-14

    Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

    階層・上位説明の記載変更

    変更前 (2025-4)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (<i>Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache</i> and <i>Oncorhynchus chrysogaster</i>):

    変更後 (2025-5)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster):

  9. 2025-32025-4公開日 2025-03-11

    Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions

    階層・上位説明の記載変更

    変更前 (2025-3)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache and Oncorhynchus chrysogaster):

    変更後 (2025-4)

    0304 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen:

    Frozen fillets of other fish:

    0304.82 Trout (<i>Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae Oncorhynchus apache</i> and <i>Oncorhynchus chrysogaster</i>):

データ出典:U.S. International Trade Commission ↗(新しいタブ)