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HTSコード · 10桁2026年 第21次改訂

0306.16.00.03

参考日本語訳

個数規格(頭を除いた重量による)が1 kg当たり33尾未満(15s)のもの

Count size (headless weight) less than 33 per kg (15s)

03魚・甲殻類・軟体動物・その他の水棲無脊椎動物
商品説明・参考キーワードについて

日本語は参考訳です。公式訳・分類の確定結果ではありません。分類・条件は併記した英語原文と公式資料をご確認ください。

分類の条件:甲殻類(生きているもの、生鮮のもの及び冷蔵し、冷凍し、乾燥し、塩蔵し又は塩水漬けしたものに限るものとし、殻を除いてあるかないかを問わない。)、くん製した甲殻類(殻を除いてあるかないか又はくん製する前に若しくはくん製する際に加熱による調理をしてあるかないかを問わない。)及び蒸気又は水煮による調理をした殻付きの甲殻類(冷蔵し、冷凍し、乾燥し、塩蔵し又は塩水漬けしたものであるかないかを問わない。) > 冷凍したもの > 冷水性のえび類(Pandalus属のもの及びCrangon crangon) > 殻付きのもの(この類の統計注1に従って輸入するもの) > 個数規格(頭を除いた重量による)が1 kg当たり33尾未満(15s)のもの

関税率表の記載

一般税率(General)
記載なし(空欄)0%や免税を意味しません
特別税率(Special)
記載なし(空欄)0%や免税を意味しません
第2欄税率(Column 2)
記載なし(空欄)0%や免税を意味しません

空欄は0%や免税を意味しません。上位のコードに税率が記載されている場合があります。追加関税や原産国別措置を含む実効税率は表示していません。

階層と商品説明

  1. 項(4桁)0306
    参考日本語訳

    甲殻類(生きているもの、生鮮のもの及び冷蔵し、冷凍し、乾燥し、塩蔵し又は塩水漬けしたものに限るものとし、殻を除いてあるかないかを問わない。)、くん製した甲殻類(殻を除いてあるかないか又はくん製する前に若しくはくん製する際に加熱による調理をしてあるかないかを問わない。)及び蒸気又は水煮による調理をした殻付きの甲殻類(冷蔵し、冷凍し、乾燥し、塩蔵し又は塩水漬けしたものであるかないかを問わない。)

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

  2. 上位の商品説明
    参考日本語訳

    冷凍したもの

    Frozen:

  3. 8桁の分類0306.16.00
    参考日本語訳

    冷水性のえび類(Pandalus属のもの及びCrangon crangon)

    分類の条件を見る

    甲殻類(生きているもの、生鮮のもの及び冷蔵し、冷凍し、乾燥し、塩蔵し又は塩水漬けしたものに限るものとし、殻を除いてあるかないかを問わない。)、くん製した甲殻類(殻を除いてあるかないか又はくん製する前に若しくはくん製する際に加熱による調理をしてあるかないかを問わない。)及び蒸気又は水煮による調理をした殻付きの甲殻類(冷蔵し、冷凍し、乾燥し、塩蔵し又は塩水漬けしたものであるかないかを問わない。) > 冷凍したもの > 冷水性のえび類(Pandalus属のもの及びCrangon crangon)

    Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

  4. 上位の商品説明
    参考日本語訳

    殻付きのもの(この類の統計注1に従って輸入するもの)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

  5. このコード0306.16.00.03
    参考日本語訳

    個数規格(頭を除いた重量による)が1 kg当たり33尾未満(15s)のもの

    Count size (headless weight) less than 33 per kg (15s)

上位コードの税率記載

0306.16.00
一般税率(General)
無税Free
特別税率(Special)
空欄
第2欄税率(Column 2)
無税Free

このコードの変更履歴

8 件 · 公式データの記載変更

  1. 2025-06-202025-14 → 2025-15階層・上位説明の記載変更
    2025-142025-15公開日 2025-06-20

    階層・上位説明の記載変更

    変更前 (2025-14)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (<i>Pandalus spp., Crangon crangon</i>)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

    変更後 (2025-15)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

  2. 2025-06-062025-13 → 2025-14階層・上位説明の記載変更
    2025-132025-14公開日 2025-06-06

    階層・上位説明の記載変更

    変更前 (2025-13)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

    変更後 (2025-14)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (<i>Pandalus spp., Crangon crangon</i>)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

  3. 2025-05-022025-10 → 2025-11階層・上位説明の記載変更
    2025-102025-11公開日 2025-05-02

    階層・上位説明の記載変更

    変更前 (2025-10)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (<i>Pandalus spp., Crangon crangon</i>)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

    変更後 (2025-11)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

  4. 2025-04-152025-9 → 2025-10階層・上位説明の記載変更
    2025-92025-10公開日 2025-04-15

    階層・上位説明の記載変更

    変更前 (2025-9)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

    変更後 (2025-10)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (<i>Pandalus spp., Crangon crangon</i>)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

  5. 2025-04-042025-6 → 2025-7階層・上位説明の記載変更
    2025-62025-7公開日 2025-04-04

    階層・上位説明の記載変更

    変更前 (2025-6)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (<i>Pandalus spp., Crangon crangon</i>)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

    変更後 (2025-7)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

  6. 2025-04-032025-5 → 2025-6階層・上位説明の記載変更
    2025-52025-6公開日 2025-04-03

    階層・上位説明の記載変更

    変更前 (2025-5)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

    変更後 (2025-6)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (<i>Pandalus spp., Crangon crangon</i>)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

  7. 2025-03-142025-4 → 2025-5階層・上位説明の記載変更
    2025-42025-5公開日 2025-03-14

    階層・上位説明の記載変更

    変更前 (2025-4)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (<i>Pandalus spp., Crangon crangon</i>)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

    変更後 (2025-5)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

  8. 2025-03-112025-3 → 2025-4階層・上位説明の記載変更
    2025-32025-4公開日 2025-03-11

    階層・上位説明の記載変更

    変更前 (2025-3)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

    Shell-on, imported in accordance with statistical note 1 to this chapter:

    変更後 (2025-4)

    0306 Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:

    Frozen:

    0306.16.00 Cold-water shrimps and prawns (<i>Pandalus spp., Crangon crangon</i>)

    Shell-on, imported in accordance with statistical note 1 to this chapter: