改訂版ごとに、公式原文の変更箇所を比較。
日本語参考訳は未収録です
Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
削除追加原文の変更箇所
変更前 (2025-13)
参考日本語訳
調製し又は保存に適する処理をした魚並びにキャビア及び魚卵から調製したキャビア代用物 ＞ 魚（全体又は断片のもの。ただし、細かく刻んだものを除く。） ＞ まぐろ、かつお及びハガツオ属（Sarda属）の魚
変更後 (2025-14)
日本語参考訳は未収録です
In oil
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
日本語参考訳は未収録です
In foil or other flexible containers weighing with their contents not more than 6.8 kg each
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
1604.14.10 In oil
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
1604.14.10 In oil
日本語参考訳は未収録です
Albacore
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
1604.14.10 In oil
Other:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
1604.14.10 In oil
Other:
日本語参考訳は未収録です
Other
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
1604.14.10 In oil
Other:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
1604.14.10 In oil
Other:
日本語参考訳は未収録です
In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
Not in oil:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
Not in oil:
日本語参考訳は未収録です
In foil or other flexible con- tainers weighing with their contents not more than <il>6.8 kg each</il>
削除追加原文の変更箇所
変更前 (2025-13)
参考日本語訳
調製し又は保存に適する処理をした魚並びにキャビア及び魚卵から調製したキャビア代用物 ＞ 魚（全体のもの又は断片状のものに限るものとし、細かく切り刻んだものを除く）： ＞ まぐろ、かつお及びはがつお（Sarda spp.）： ＞ まぐろ及びかつお： ＞ 気密容器入りのもの： ＞ 油漬けでないもの： ＞ 容器と内容物を合わせた重量が各7 kg以下の容器入りのもので、米国の島嶼領の産品を除き、各暦年の輸入申告の合計数量が、米国海洋漁業局の報告による直前の年の米国における気密容器入りまぐろの見掛消費量の4.8％を超えない範囲のもの ＞ びんながまぐろ（Thunnus alalunga）： ＞ はく又はその他の柔軟性のある容器入りのもの（内容物を含めた重量が1個につき6.8kg以下のものに限る）
変更後 (2025-14)
日本語参考訳は未収録です
In foil or other flexible con- tainers weighing with their contents not more than <il>6.8 kg each</il>
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.22 In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service
Albacore (Thunnus alalunga):
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.22 In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service
Albacore (<u>Thunnus</u> <u>alalunga</u>):
日本語参考訳は未収録です
Other
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.22 In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service
Albacore (Thunnus alalunga):
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.22 In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service
Albacore (<u>Thunnus</u> <u>alalunga</u>):
日本語参考訳は未収録です
In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.22 In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service
Other:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.22 In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service
Other:
日本語参考訳は未収録です
Other
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.22 In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service
Other:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.22 In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service
Other:
日本語参考訳は未収録です
Other
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
Not in oil:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
Not in oil:
日本語参考訳は未収録です
In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.30 Other
Albacore (Thunnus alalunga):
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.30 Other
Albacore (<u>Thunnus</u> <u>alalunga)</u>:
日本語参考訳は未収録です
Other
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.30 Other
Albacore (Thunnus alalunga):
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.30 Other
Albacore (<u>Thunnus</u> <u>alalunga)</u>:
日本語参考訳は未収録です
In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.30 Other
Other:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.30 Other
Other:
日本語参考訳は未収録です
Other
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.30 Other
Other:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
In airtight containers:
Not in oil:
1604.14.30 Other
Other:
日本語参考訳は未収録です
In bulk or in immediate containers weighing with their contents over <il>6.8 kg</il> each, not in oil
削除追加原文の変更箇所
変更前 (2025-13)
参考日本語訳
調製し又は保存に適する処理をした魚並びにキャビア及び魚卵から調製したキャビア代用物 ＞ 魚（全体又は断片。ただし、細かく刻んだものを除く）： ＞ まぐろ、かつお及びはがつお（Sarda属のもの）： ＞ まぐろ及びかつお： ＞ 気密容器入りでないもの： ＞ ばら積みのもの又は直接容器と内容物を合わせた重量が各6.8 kgを超えるもの（油漬けでないもの）
変更後 (2025-14)
日本語参考訳は未収録です
In bulk or in immediate containers weighing with their contents over <il>6.8 kg</il> each, not in oil
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
Not in airtight containers:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
Not in airtight containers:
日本語参考訳は未収録です
Other
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Tunas and skipjack:
Not in airtight containers:
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Tunas and skipjack:
Not in airtight containers:
日本語参考訳は未収録です
In oil
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Bonito (Sarda spp.):
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Bonito (<u>Sarda</u> <i>spp</i>.):
日本語参考訳は未収録です
Not in oil
変更前 (2025-13)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (Sarda spp.):
Bonito (Sarda spp.):
変更後 (2025-14)
1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
Fish, whole or in pieces, but not minced:
1604.14 Tunas, skipjack tuna and bonito (<i>Sarda spp</i>.):
Bonito (<u>Sarda</u> <i>spp</i>.):
公式原文の比較です。税率や適用対象の判断は公式資料をご確認ください。
取得済みの改訂版を順に比較した変更点を表示しています。間の改訂版を取得していない場合は、複数の改訂にまたがる変更をまとめて表示します。各行の「変更前 → 変更後」の版を確認してください。